55·
20 days agoIf you eat celery or beans, I’ve got bad news for you
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Cake day: March 15th, 2024
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Your first link is about micro plastics, and they even say not all brands have them. So if a product is made of plastic and doesn’t always contain micro plastics (which are found in the air and water and soil and foods), then…polymers might not actually be plastics sometimes. Or in gum, many times.
Also silk, wool, cellulose, protein
41·20 days agoWell, not quite. You’d have to have rights to the land to do that. Else someone could ride up and just take it from you.
Polymer != Plastic. Plastic is a polymer, but not all polymers are plastic. Wtf is this source.
If you do it for side money, you’re only accomplishing that by fucking someone else over. Otherwise you wouldn’t make money.
2010, simply because of how english works.
If you say 2001 as twenty one, it’s confusing. Same goes all the way up to “twenty nine”.
And it’s more garbled and slower to say “twenty oh one” vs “two thousand one”, especially if you’re speaking quickly.
“Twenty ten” and up, however, starts making sense as a different piece of information and can be used easily.
9·2 months agoNot quite, this has happened before
The downside to that is the epoxy would only be surface level. You’d want to fill any cracks/checks entirely, and pouring it into the hole or flooding the whole slab would be the best way to ensure that
I didn’t watch this the whole way through, but it might help you: https://youtu.be/E_d9hK20C94?si=TOh87hZYK79tpUAl
Id guess the alternative is to pour them one at a time? If you don’t want to flood it but you want the checks filled, that’s really the only other option, isn’t it?
Through their paws for one, and when they lick their coats, the saliva acts like sweat and cools them down as it evaporates. And if it’s really bad, they pant.
11·3 months agoDidn’t she refer to herself as as “Rivera’s wife” instead of herself as an artist at least up until the early 30’s?
2·4 months agoEh, degrees can be overrated. I don’t have one and it hasn’t hindered me at all. Ultimately, it depends what kind of work you want to get into and your drive to self learn, how quick you can pick things up, and adaptability. You got this.
That’s fair, I was trying to be a bit vague since you’re learning and wanted to help point you to the solution. Went a little too vague with it 🙂
whispers you’re eating polymers. The bad part of gum.