I’m by no means an expert but I’ve learned a bit over the years. Start with easy stuff like basic Italian pasta dishes and maybe learn to make a good, basic tomato sauce or how a pesto works. I feel Italian cuisine is a good start because a) it’s awesome and b) it’s mostly focused on using a few ingredients to maximum effect. So if you make a mistake it’s not that bad. Maybe learn a decent curry, too. All you really need is coconut milk, some kind of fruit like mango/peach/anything sweet really, some chicken (or lentils/chickpeas for meatless curry) and rice. Of course there’s more to it, like the right spices - but you can start with spice mixtures. If you’ve got a thing for pattern recognition and start to branch out you’ll realize very quickly that cooking isn’t really that hard to learn, it’s just hard to master. Oh and I’d recommend you check out overnight oats. A few spoons of oats, a little jam, a few crushed nuts and seeds and top it off with milk/oatmilk/cream/water and put in the fridge over night. Does wonders for your gut.

Hope to have helped

Me, too

Alright, let’s hang out in the woods.