Kirkland Signature is Costco’s store brand.
Kirkland Signature is Costco’s store brand.
Removed by mod
Ah yes, a single random data point having nothing to do with the original post. You’ve convinced me.
Oops, I’ve got a citation for you.
https://blog.cloudflare.com/cloudflare-prism-secure-ciphers
I know the response will be what you already said in a previous comment about companies saying “trust us bro” so I’ll take the L on this one.
This is such a Lemmy take, good god.
“Cloudflare has been around for over a decade and doesn’t do anything nefarious with my data and have never shown any intention of doing so… but, consider this for a moment… what if they DID?”
Don’t forget about DeadJournal for the emo/edgy kids!
If the government told me that my “score” dictating my ability to participate in society would be greatly affected based on what I thought of the government, I’d support the heck out of that government too.
Calling out a government for flagrant propaganda has nothing at all to do with race.
This feels like a hasty “solution” to an invented “problem”. Sure, Wikipedia isn’t squeaky clean, but it’s pretty damn good for something that people have been freely adding knowledge to for decades. The cherry-picked examples of what makes Wikipedia " bad" are really not outrageous enough to create something even more niche than Wikia, Fandom, or the late Encyclopedia Dramatica. I appreciate the thought, but federation is not a silver bullet for everything. Don’t glorify federation the way cryptobros glorify the block chain as the answer to all the problems of the world.
Nobody said any of that. Get over your persecution complex.
Ignore this guy. I’m seeing a lot of “both sides bad” hot takes lately and I get the feeling we’re seeing a lot of seeds of doubt disinformation spreading like we got back in 2016. Abandon the troll, he can’t vote anyway.
It’s almost never broken. I have only been turned away for a broken machine one time ever, and McFlurries are more or less a monthly treat.
Sorry to break the internet meme, but I’m pretty sure this isn’t all that common.
Fresh minced garlic is easier to use and likely better, but the jarred stuff probably works fine in a pinch. I stopped making fresh ginger and used jarred for that now because it’s such a pain in the ass to prep. Garlic is too easy though, I never use jarred. I see the appeal though.
I know some people think there’s an aftertaste with iodized salt. I don’t have that experience. Is sea salt or kosher salt better than table salt? Maybe? There honestly isn’t much of a difference unless your recipe calls for a more coarse grind, in which case you need to adjust to prevent oversalting.
The prepackaged parmesan (which I like to call wood pulp) has a hugely inferior taste to freshly ground Parmesan. Big difference in flavor, but it also does depend on the application. Mixing a large quantity into a sauce? Yes, absolutely get fresh. Using as a garnish? Who cares?
This is lemon juice. Chill out.
Pretty sure Gabe lives in New Zealand now. Unless I’m remembering incorrectly, he just got stuck there during COVID and then never left once restrictions were eased.
By the way, that sun is the ozone hole.
It has DLSS already.
Ah, yes, the IGN rating scale.
The ACA never happened in your mind?